Showing all 20 results
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Bifidobacterium Animalis (BB-12)
£450.00 -
Butter Oil / AMF (Anhydrous Milk Fat)
£5,220.00 -
Calcium Caseinate
£2,800.00 -
Carrageenan (E407)
£3,800.00 -
Cream Powder
£3,330.00 -
Guar Gum (E412)
£1,350.00 -
Lactobacillus Bulgaricus Culture
£19,000.00 -
Lactose Powder
£3,330.00 -
Milk Protein Concentrate (MPC)
£9,400.00 -
Pectin (E440)
£6,700.00 -
Rennet Enzyme (Chymosin)
£300.00 -
Skim Milk Powder (SMP)
£1,200.00 -
Sodium Alginate (E401)
£850.00 -
Sodium Caseinate
£3,500.00 -
Sodium Citrate (E331)
£375.00 -
Streptococcus Thermophilus Culture
£400.00 -
Whey Protein Concentrate (WPC 80)
£10,500.00 -
Whey Protein Isolate (WPI 90)
£21,800.00 -
Whole Milk Powder (WMP)
£2,650.00 -
Yogurt Starter Culture (FD-DVS)
£6,000.00