Turkey Tail Mushroom Extract 30% Polysaccharides Powder

1. Product Overview

Turkey Tail Mushroom Extract 30% Polysaccharides Powder is a concentrated botanical ingredient derived from Trametes versicolor, standardized to contain 30% polysaccharides. It is primarily used in nutraceuticals, dietary supplements, functional foods, and herbal formulations. Its standardized composition, powdered form, and versatility make it suitable for large-scale ingredient manufacturing and premium wellness product development. Growing demand for functional mushroom ingredients positions it as a commercially valuable raw material in the global nutraceutical market.

2. Key Specifications & Technical Characteristics

• Product Name: Turkey Tail Mushroom Extract Powder

• Botanical Name: Trametes versicolor

• Active Components: Polysaccharides, including beta-glucans

• Standardization: 30% Polysaccharides

• Purity/Grade: Standardized extract, food-grade or nutraceutical-grade

• Physical Form: Fine powder

• Colour: Light brown to dark brown

• Particle Size: 80–100 mesh (customizable)

• Solubility: Water-dispersible, depending on extraction process

• Packaging: 1kg, 5kg, 10kg, 20kg and 25kg foil-lined bags or fibre drums

• Shelf Life: 24 months under recommended storage conditions

• Storage: Store in a cool, dry place, protected from direct sunlight and moisture

• Origin: China and other mushroom-producing regions, depending on supplier

3. Core Industrial Applications

• Nutraceutical Manufacturing: Used as an ingredient in capsules, tablets, powders, and functional supplement formulations.

• Functional Food Production: Incorporated into mushroom blends, wellness beverages, powdered drink mixes, and fortified food products.

• Herbal Supplement Industry: Utilized in traditional mushroom-based formulations and botanical ingredient combinations.

• Pharmaceutical Research: Supplied as a standardized research ingredient for investigating mushroom-derived polysaccharides.

• Cosmetic and Personal Care: Used in selected botanical formulations and functional skincare ingredient blends.

Its standardized polysaccharide content supports formulation consistency, while its concentrated powder format offers convenient handling, blending, storage, and bulk manufacturing compared with unstandardized mushroom powders.

4. Competitive Advantages

• Standardized Quality: 30% polysaccharide specification supports consistent ingredient selection and formulation control.

• Manufacturing Versatility: Suitable for multiple nutraceutical, functional food, and botanical product applications.

• Bulk Supply Capability: Available in commercial quantities to support industrial production and wholesale distribution.

• Cost Efficiency: Concentrated extract format supports efficient transportation, storage, and formulation.

• Quality Assurance: Certificate of Analysis (COA), microbiological testing, heavy metal analysis, and technical documentation available upon request.

• Supply Reliability: Bulk procurement options and export-oriented packaging support international sourcing requirements.

• Custom Specifications: Packaging, particle size, and quality parameters can be tailored to buyer requirements.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK – 20 MT

• Loading Capacity: Approximately 20 MT per 20-foot container, subject to packaging configuration, product density, and shipping regulations.

• Packaging Options: 20kg or 25kg moisture-resistant, food-grade bags or fibre drums.

• Supply Terms: Bulk wholesale and international export supply.

• Documentation: Commercial Invoice, Packing List, Certificate of Analysis, Certificate of Origin, and applicable export documentation.