Pea Fiber Powder

£450.00

Pea Fiber Powder is a high-quality plant-based dietary fiber ingredient derived from processed pea materials, designed for use in functional foods, nutritional products, and food formulation applications. It provides excellent water-binding capacity, texture enhancement, and fiber enrichment for health-focused food manufacturers. With clean-label appeal, consistent quality, and strong supply reliability, Pea Fiber Powder offers manufacturers a versatile solution for developing high-fiber, sustainable, and value-added products. Its competitive advantage lies in its natural origin, formulation flexibility, and growing market demand for plant-based nutrition ingredients.

Description

1. Product Overview

Pea Fiber Powder is a natural dietary fiber ingredient derived from high-quality pea materials, processed to deliver excellent functional and nutritional performance. It is widely used in food, nutraceutical, and health product manufacturing as a clean-label fiber source that enhances texture, water retention, and nutritional value. With strong digestive health benefits, low allergen potential, and versatile formulation compatibility, Pea Fiber Powder supports manufacturers responding to growing global demand for plant-based and functional ingredients. Its sustainable sourcing profile and broad application range make it a strategically important ingredient in the expanding plant-based nutrition market.

2. Key Specifications & Technical Characteristics

  • Chemical Composition / Material Components:
    • Natural pea-derived dietary fiber
    • Primarily composed of insoluble fiber with functional soluble fiber fractions
    • Contains naturally occurring carbohydrates, cellulose, hemicellulose, and plant-based nutrients
    • Free from artificial additives and preservatives (subject to customer specification)
  • Purity Level / Grade:
    • Food Grade
    • Nutraceutical Grade available upon request
    • High dietary fiber content suitable for functional food applications
    • Meets international food safety and quality standards
  • Physical Characteristics:
    • Form: Fine powder
    • Color: Light yellow to beige
    • Taste: Mild pea flavor
    • Odor: Natural, characteristic of peas
    • Particle Size: Customizable according to application requirements
    • Moisture Content: Typically controlled to maintain stability
    • Bulk Density: Optimized for industrial processing and blending
  • Packaging Options:
    • 20–25 kg food-grade kraft paper bags with inner PE liner
    • 500–1000 kg bulk bags (FIBC/Jumbo bags)
    • Customized packaging solutions available for large-scale industrial buyers
  • Shelf Life:
    • Typically 24 months when stored in a cool, dry environment away from moisture and direct sunlight

3. Core Industrial Applications

  • Food & Beverage Industry:
    • Used in bakery products, cereals, snacks, pasta, and nutritional bars to increase fiber content and improve nutritional labeling
    • Enhances moisture retention, texture, and product stability in processed foods
  • Plant-Based Food Manufacturing:
    • Applied in meat alternatives, vegan products, and protein-based formulations as a natural texture enhancer and bulking agent
    • Improves mouthfeel and structural properties while supporting clean-label positioning
  • Nutraceutical & Dietary Supplement Industry:
    • Used in fiber supplements, digestive health formulations, and functional nutrition products
    • Provides a natural source of dietary fiber for wellness-focused products
  • Animal Nutrition Industry:
    • Used as a functional fiber ingredient in feed formulations to support digestive performance
  • Performance Advantages:
    • Provides excellent water-binding capacity compared with many traditional fiber sources
    • Supports reduced reliance on synthetic additives through natural functional properties
    • Offers cost-effective formulation flexibility for high-volume manufacturers

4. Competitive Advantages

  • Quality Consistency:
    • Manufactured under controlled processing conditions to ensure consistent fiber content, purity, and performance
    • Stable quality suitable for global food and nutrition supply chains
  • Supply Reliability:
    • Supported by scalable production capacity and dependable raw material sourcing
    • Suitable for long-term supply agreements with industrial buyers
  • Logistics Capability:
    • Available in bulk export packaging optimized for international transportation
    • Efficient container loading and documentation support for global shipments
  • Price Competitiveness:
    • Provides a cost-efficient alternative to premium fiber ingredients while maintaining strong functional performance
    • Competitive pricing through bulk manufacturing and optimized supply chains
  • Sustainability Benefits:
    • Derived from renewable plant-based resources
    • Supports sustainable food production trends and clean-label product development
    • Utilizes agricultural resources efficiently through value-added pea processing
  • Technical Support & Documentation:
    • Available documentation includes Certificate of Analysis (COA), specification sheets, safety documentation, and quality certifications upon request
    • Technical assistance available for formulation optimization and application development

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20 MT
  • Loading Capacity (MT per Container): Approximately 20–22 MT per 20-foot container (depending on packaging configuration)

Additional information

Price

per MT

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