Erythritol Crystalline Powder (ERY-99)

£1,550.00

Erythritol Crystalline Powder (ERY-99) is a high-purity, low-calorie polyol sweetener designed for sugar reduction across food, beverage, nutraceutical, and functional formulation applications. Its clean taste, crystalline form, and excellent stability support consistent processing and finished-product quality.

Competitive Advantage Spotlight: With approximately 99% purity, ERY-99 offers reliable sweetness performance, low caloric contribution, and strong formulation versatility, making it a cost-effective choice for manufacturers developing reduced-sugar products.

Description

1. Product Overview

Erythritol Crystalline Powder (ERY-99) is a high-purity, crystalline polyol sweetener designed for food, beverage, nutraceutical, and pharmaceutical formulations. Its clean sweetness, very low caloric contribution, and excellent stability make it an effective sugar-reduction and bulking ingredient across diverse product categories. ERY-99 supports the growing global demand for reduced-sugar and better-for-you formulations while enabling manufacturers to maintain desirable taste and texture profiles. Its broad functionality and scalable supply make it a strategic ingredient for cost-effective product development.

2. Key Specifications & Technical Characteristics

  • Chemical Composition: Erythritol; polyol derived through fermentation of carbohydrate feedstocks
  • Purity: ≥99%
  • Grade: Food Grade / Industrial Bulk Grade
  • Appearance: White crystalline powder or granules
  • Taste Profile: Clean, mild sweetness with a cooling sensation
  • Solubility: Highly soluble in water
  • Particle Size: Customizable according to formulation and application requirements
  • Bulk Density: Typically specification-dependent; available according to buyer requirements
  • Packaging Options: 25 kg bags, 500 kg big bags, and 1,000 kg jumbo bags
  • Shelf Life: Typically 24 months when stored in a cool, dry environment in sealed original packaging
  • Storage: Protect from moisture, heat, and direct sunlight

3. Core Industrial Applications

  • Food & Beverage: Reduced-sugar confectionery, chocolates, bakery products, desserts, dairy alternatives, beverages, and tabletop sweeteners
  • Nutraceuticals: Functional foods, nutritional powders, supplements, and low-sugar formulations
  • Pharmaceuticals: Excipient and taste-masking applications where suitable grade and regulatory requirements are met
  • Oral Care: Sugar-free chewing gum, mouth-care products, and oral formulations
  • Formulation Advantage: Provides bulk and sweetness with substantially lower caloric contribution than sucrose, supporting sugar-reduction strategies
  • Processing Advantage: Stable crystalline structure, clean taste, and compatibility with a wide range of formulation systems support efficient industrial processing

4. Competitive Advantages

  • Quality Consistency: ≥99% purity supports reliable formulation performance and batch-to-batch consistency
  • Supply Reliability: Suitable for recurring industrial procurement and large-volume manufacturing programs
  • Logistics Capability: Bulk packaging formats facilitate containerized transportation, warehouse handling, and efficient production-site replenishment
  • Price Competitiveness: Bulk 20 MT procurement supports economies of scale and optimized landed cost
  • Sustainability: Fermentation-based production provides an efficient route to a widely demanded reduced-sugar ingredient
  • Technical Support: Specification sheets, certificates of analysis, safety documentation, and application-related technical documentation can be provided subject to order requirements

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20 MT
  • Loading Capacity: Approximately 20 MT per 20-foot container, subject to packaging configuration and applicable container weight restrictions

Additional information

Price

per MT

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