Black Pepper 550 GL Vietnam

Description

Product Overview

Vietnam Black Pepper 550 GL (FAQ) is premium whole dried Piper nigrum L. peppercorn sourced from Vietnam, specified at a minimum bulk density of 550 g/L for consistent commercial grading and processing performance. It is primarily supplied to spice processors, food manufacturers, seasoning blenders, grinding facilities, sauces, ready-to-eat foods, and ingredient distributors. Typical commercial specifications include approximately 13% maximum moisture and 0.5% maximum admixture/foreign matter, with PP or jute packaging available. (Deluxe House of Foods Vietnam)

Key Specifications & Technical Characteristics

• Product: Whole Black Pepper 550 GL FAQ
• Botanical Name: Piper nigrum L.
• Origin: Vietnam
• Grade: FAQ — Fair Average/Acceptable Quality
• Bulk Density: 550 g/L minimum
• Moisture: 13% maximum
• Admixture / Foreign Matter: 0.5% maximum
• Appearance: Natural black to dark-brown dried peppercorns
• Form: Whole dried pepper berries
• Processing: Cleaned and dried; machine-cleaned specifications can be supplied where required
• Shelf Life: Typically up to 24 months under appropriate dry, cool and protected storage conditions. (Expo)
• Standard Packaging: 25 kg or 50 kg PP bags; jute, kraft-paper and buyer-specific packaging can also be arranged. (Deluxe House of Foods Vietnam)
• Food-Safety Options: Pre-shipment inspection, laboratory testing, and enhanced cleaned/steam-sterilized variants can be specified according to buyer requirements. (Apaco)

Core Industrial Applications

• Spice grinding and seasoning production
• Food and beverage ingredient manufacturing
• Sauces, marinades, soups and ready-meal formulations
• Meat, seafood and processed-food seasoning
• Spice blends and private-label products
• Oleoresin and pepper extract processing
• Wholesale distribution and international food-ingredient trading

Competitive Advantages Highlight

• Quality Consistency: 550 g/L minimum density provides a defined commercial specification suitable for repeat industrial procurement.
• Supply Reliability: Vietnam is an established global pepper-producing and exporting origin, supporting structured bulk sourcing programs.
• Logistics Capability: Export packaging and containerized shipment options support international B2B supply chains; published Vietnamese suppliers indicate approximately 15–16 MT per 20-ft container and up to 27–28 MT per 40-ft container, depending on packaging and loading configuration. (vietorganicpro)
• Price Competitiveness: The FAQ specification provides a commercially practical grade for high-volume applications where controlled density and cleanliness are required without necessarily purchasing a higher-cost specialty grade.
• Sustainability: Bulk shipment and reusable industrial packaging formats can help optimize material use and freight efficiency per tonne.
• Technical Documentation: Buyers can request product specifications, certificates of analysis, inspection reports, microbiological testing and other export documentation according to destination-market requirements.

Strategic Sourcing Position: Vietnam Black Pepper 550 GL is positioned as a dependable bulk ingredient for buyers seeking a defined density specification, scalable container supply and flexible packaging for recurring industrial procurement.

Commercial & Supply Information

• Minimum Order Quantity (MOQ): 20 MT bulk
• Loading Capacity:
  • 20-ft container: approximately 15–16 MT depending on packaging/loading configuration
  • 40-ft container: approximately 27–28 MT depending on packaging/loading configuration (vietorganicpro)
• Packaging: 25 kg / 50 kg PP bags, jute bags, kraft bags, or buyer-specified packaging
• Origin: Vietnam
• Typical Port of Loading: Ho Chi Minh / Vietnamese export ports
• Supply Format: Bulk commercial export
• Inspection: Pre-shipment quality inspection and third-party laboratory/inspection services available subject to contract
• Customization: Cleaning level, sterilization treatment, packaging and food-safety parameters can be specified according to buyer requirements.