Anthocyanins 25% Berry Extract Powder (ANT-001)

1. Product Overview

Anthocyanins 25% Berry Extract Powder is a concentrated botanical ingredient standardized to contain 25% anthocyanins, naturally occurring pigments valued for their antioxidant properties. It is primarily used in nutraceuticals, dietary supplements, functional foods, beverages, and natural color formulations. Its concentrated composition offers manufacturers a reliable source of bioactive compounds for premium health and wellness products. Growing demand for plant-based antioxidants and natural ingredients positions this extract as a commercially valuable ingredient in the global botanical extracts market.

2. Key Specifications & Technical Characteristics

• Active Composition: Anthocyanins derived from berry extracts.

• Standardization: 25% anthocyanins.

• Purity/Grade: Standardized botanical extract, food and nutraceutical grade.

• Physical Form: Fine powder.

• Colour: Dark purple to reddish-purple.

• Solubility: Water-soluble to varying degrees depending on formulation and pH.

• Particle Size: Fine, uniform powder; customizable to buyer requirements.

• Packaging: 1kg, 5kg, 10kg, 20kg and 25kg foil-lined bags or fibre drums.

• Shelf Life: Typically 24 months when stored under recommended conditions.

• Storage: Store in a cool, dry place, protected from light, heat and moisture.

• Origin: Subject to supplier sourcing and berry species.

3. Core Industrial Applications

• Nutraceuticals and Dietary Supplements: Used in antioxidant capsules, tablets, powders and functional health formulations.

• Functional Foods: Incorporated into nutritional bars, fortified foods and wellness products.

• Beverage Manufacturing: Used in functional drinks, fruit beverages and botanical formulations.

• Food and Beverage Colouring: Applied as a natural pigment in suitable food formulations.

• Cosmetics and Personal Care: Utilized in antioxidant-focused skincare and botanical cosmetic formulations.

• Pharmaceutical and Research Applications: Used as a standardized botanical ingredient in formulation development and research.

Its standardized anthocyanin concentration supports formulation consistency, while its plant-derived profile provides an alternative to synthetic antioxidant ingredients and certain artificial colourants.

4. Competitive Advantages

• Standardized Active Content: 25% anthocyanin concentration supports consistent formulation and quality control.

• Quality Consistency: Controlled processing and standardized specifications support repeatable production outcomes.

• Supply Reliability: Suitable for recurring industrial procurement and large-volume ingredient sourcing.

• Commercial Flexibility: Available in bulk quantities with packaging options tailored to manufacturing requirements.

• Price Competitiveness: Bulk procurement opportunities support cost efficiency for manufacturers and distributors.

• Natural Ingredient Positioning: Supports demand for plant-derived bioactive ingredients and natural colouring solutions.

• Technical Documentation: Certificate of Analysis (COA), specification sheets, Safety Data Sheet (SDS), and relevant quality documentation available subject to supplier.

• Logistics Capability: Export-oriented packaging and shipment arrangements for international B2B distribution.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): Bulk – 20 Metric Tons (MT).

• Bulk Supply Capacity: 20 MT per order.

• Loading Capacity (20ft Container): Approximately 18–20 MT, subject to packaging, product density and shipping limits.

• Loading Capacity (40ft Container): Subject to cargo weight restrictions, packaging configuration and shipping regulations.