Description
Vietnamese Star Anise Premium
1. Product Overview
Vietnamese Star Anise Premium is high-grade whole dried Illicium verum sourced from Vietnam, valued for its distinctive star-shaped appearance, sweet licorice-like aroma, and naturally high volatile-oil content. It is widely used in spice blends, seasoning systems, food processing, beverages, essential-oil extraction, and botanical ingredient applications. Premium export specifications commonly target moisture around 12–13.5%, low foreign matter, uniform pod size, and strong aromatic characteristics.
2. Key Specifications & Technical Characteristics
- Product: Vietnamese Star Anise Premium
- Botanical Name: Illicium verum Hook. f.
- Origin: Vietnam
- Form: Whole dried star anise pods
- Grade: Premium / export grade
- Appearance: Natural brown to reddish-brown, clean and well-formed
- Pod Size: Typically ≥2.5 cm for premium export selections
- Moisture: Typically ≤12–13.5%, according to agreed specification
- Foreign Matter: Typically ≤0.5–1.0%
- Broken Rate: Typically ≤5–10%, depending on contracted grade
- Aroma: Strong, characteristic sweet-spicy/licorice-like fragrance
- Essential Oil: Premium Vietnamese grades can target approximately 6.5–9.0% or higher, subject to crop and specification
- Packaging: 10–25 kg food-grade PP/PE bags or cartons; customized bulk packaging available
- Quality Control: Visual inspection, moisture testing, foreign-matter assessment, and volatile-oil analysis available against contract specification.
3. Competitive Advantages
- Quality Consistency: Carefully cleaned and graded whole pods support consistent appearance, aroma, and processing performance.
- Supply Reliability: Vietnamese production, particularly from established northern growing regions, supports structured seasonal procurement and repeat bulk supply.
- Logistics Capability: Export-oriented packing can be configured for containerized shipments, with documentation and specifications aligned to international B2B requirements.
- Price Competitiveness: Bulk procurement and container-scale purchasing provide an efficient sourcing model for importers, processors, spice blenders, and distributors.
- Sustainability: Natural drying and agricultural sourcing provide an opportunity for lower-processing ingredient supply, subject to supplier-specific production practices.
- Technical Documentation: COA, product specifications, origin documentation, and food-safety documentation can be supplied according to buyer and destination-market requirements.
4. Commercial & Supply Information
- Minimum Order Quantity (MOQ): 20 MT
- Loading Capacity: Approximately 18 MT per 40-ft container is a practical reference for bulk star-anise shipments; actual loading depends on packaging configuration, product density, and shipping restrictions.
- Supply Basis: Bulk export / container shipment
- Packaging: Customized according to buyer specification
- Documentation: Commercial invoice, packing list, certificate of origin, COA, and applicable phytosanitary/food-safety documents available as required.
Strategic sourcing position: Vietnamese Star Anise Premium is suited to buyers seeking a dependable bulk spice input with defined quality parameters, scalable container supply, and specification-driven procurement.
Reviews
There are no reviews yet.