Resistant Dextrin Fiber Powder (RD-90)

Description

1. Product Overview

Resistant Dextrin Fiber Powder (RD-90) is a high-purity, soluble dietary fiber derived from starch and engineered for excellent digestive stability and formulation flexibility. It is primarily used in functional foods, beverages, nutritional products, and dietary fiber formulations where manufacturers require a low-viscosity, highly soluble fiber ingredient. RD-90 provides an efficient way to increase fiber content while maintaining desirable taste, texture, and processing characteristics. Its versatility, formulation compatibility, and growing relevance in fiber-enriched products make it a strategic ingredient for health-focused food and nutrition manufacturers.

2. Key Specifications & Technical Characteristics

• Product Name: Resistant Dextrin Fiber Powder (RD-90)
• Material Composition: Soluble resistant dextrin derived from starch
• Grade: Food Grade / Functional Food Ingredient
• Fiber Content: Typically high in dietary fiber; specification-dependent
• Form: Free-flowing powder
• Color: White to light cream
• Solubility: Highly soluble in water
• Taste & Odor: Mild/neutral profile suitable for food and beverage applications
• Viscosity: Low viscosity, supporting incorporation into liquid formulations
• Particle Size: Fine, uniform powder; specification-dependent
• Moisture: Controlled according to applicable product specification
• Packaging Options: 20–25 kg kraft bags with PE inner liner; customized bulk packaging available
• Shelf Life: Typically 24 months when stored sealed in a cool, dry environment

3. Core Industrial Applications

• Functional Foods: Fiber enrichment of nutrition bars, cereals, bakery products, confectionery, and meal-replacement products.
• Food & Beverage: Incorporation into dairy beverages, powdered drinks, juices, instant beverages, and other fiber-fortified formulations.
• Nutraceuticals: Used as a soluble fiber ingredient in dietary supplements, nutrition powders, and wellness formulations.
• Weight-Management Products: Supports development of fiber-enriched formulations with minimal impact on taste and mouthfeel.
• Specialized Nutrition: Suitable for formulations requiring high solubility and controlled viscosity.

Its excellent water solubility and relatively low viscosity enable higher fiber incorporation without significantly compromising product texture or processing efficiency, providing manufacturers with greater formulation flexibility than many conventional fiber ingredients.

4. Competitive Advantages

• Quality Consistency: Controlled particle characteristics, solubility, and fiber performance support reliable batch-to-batch formulation.
• Supply Reliability: Suitable for structured bulk procurement and recurring industrial supply programs.
• Logistics Capability: Available in standardized industrial packaging suitable for containerized international transportation.
• Price Competitiveness: Efficient bulk sourcing supports competitive cost-in-use for large-scale food and nutrition manufacturers.
• Formulation Efficiency: Neutral sensory characteristics and high solubility simplify integration across diverse product categories.
• Sustainability: Starch-derived soluble fiber supports the development of fiber-enriched products aligned with growing consumer demand for functional nutrition.
• Technical Documentation: Commercial supply can be supported with specifications, Certificate of Analysis (COA), Safety Data Sheet (SDS), and relevant quality documentation upon request.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK – 20 MT
• Loading Capacity: Approximately 20 MT per 20-foot container, subject to packaging configuration, product density, and applicable container weight restrictions
• Supply Format: Bulk industrial supply for manufacturers, distributors, and ingredient procurement programs