Refined rapeseed oil

Description

1. Key Specifications & Technical Characteristics

• Chemical composition: ≥99% triglycerides; fatty acid profile – oleic (55–67%), linoleic (18–30%), α-linolenic (5–10%), saturated ≤7%

• Purity: Edible grade, fully refined, free fatty acids (as oleic) ≤0.05%, peroxide value ≤1.0 meq O₂/kg

• Physical characteristics: Clear liquid at 20°C; light yellow (Lovibond ≤10 Yellow / ≤1.5 Red); moisture & insoluble impurities ≤0.05%; cold test pass (5.5 hrs at 0°C)

• Packaging options: Flexitanks (20MT), IBC totes (1,000L), food-grade drums (190kg), bulk ISO tanks

• Shelf life: 12 months from production when stored sealed in cool (≤25°C), dry, dark conditions

2. Core Industrial Applications

• Primary industries: Large-scale snack foods, commercial bakeries, plant-based meat alternatives, industrial mayonnaise & sauces

• Operational use cases: Continuous high-temperature frying (e.g., potato chips, extruded snacks); pan release for baking molds; emulsifier base for dressings

• Performance advantage: Lower polymer buildup vs. sunflower oil and lower saturated fat than palm oil – reduces line cleaning frequency by 18–22% in snack frying lines

• Cost efficiency: Higher smoke point (230°C) permits repeated heating cycles, lowering oil consumption per ton of finished product by up to 15% compared to standard refined oils

3. Competitive Advantages

• Quality consistency: SPC-controlled batch release; each certificate of analysis includes Lovibond color, peroxide value, and p-anisidine value

• Supply reliability: Inventory hubs in Rotterdam, Houston, and Shanghai support 7-day lead times for bulk orders

• Logistics capability: Dedicated food-grade tanker fleet and ISO terminal interface for rail-to-ship transfer

• Price competitiveness: Direct origination from Black Sea and Canadian growers eliminates >2 intermediary margins

• Sustainability: ISCC-certified mass balance options available; fully traceable to non-deforestation farms

• Technical support: In-house food application lab provides fry-life modeling and custom antioxidant blends (TBHQ, rosemary extract) upon request

4. Commercial & Supply Information

• Minimum Order Quantity (MOQ): 20 MT (bulk flexitank or ISO tank)

• Loading capacity per container:

  • 20′ DV: 80 drums (15.2 MT)

  • 20′ ISO tank (food-grade): 24 MT

  • 40′ HC flexitanks: 20–22 MT (single flexi) or 40 MT (double flexi)