L-Leucine Powder

Description

1. Product Overview

L-Leucine Powder is a high-purity essential branched-chain amino acid (BCAA) widely used as a functional ingredient in nutrition, pharmaceutical, and biotechnology applications. It serves as a key component in sports nutrition formulations, dietary supplements, medical nutrition products, and amino acid-based solutions due to its role in protein synthesis and metabolic support. With consistent quality, excellent bioavailability, and broad industrial applicability, L-Leucine is a strategically important ingredient for manufacturers developing advanced health and wellness products. Its growing demand is driven by global trends in preventive healthcare, performance nutrition, and specialized nutritional formulations.

2. Key Specifications & Technical Characteristics

• Chemical Composition: L-Leucine (C₆H₁₃NO₂), an essential branched-chain amino acid
• CAS Number: 61-90-5
• Purity Level / Grade: ≥98.5%–99% purity (Food Grade, Pharmaceutical Grade, Nutritional Grade available)
• Appearance: White crystalline powder
• Odor & Taste: Characteristic amino acid taste, odorless
• Solubility: Slightly soluble in water; soluble under controlled formulation conditions
• Particle Size: Customized particle size distribution available according to application requirements
• Bulk Density: Typically 0.35–0.60 g/cm³ (depending on processing and particle size)
• Moisture Content: Controlled to meet food and pharmaceutical quality standards
• Packaging Options: 20 kg / 25 kg fiber drums, kraft bags with inner liners, or customized industrial bulk packaging
• Shelf Life: Typically 24–36 months when stored in a cool, dry environment away from moisture and direct sunlight
• Quality Documentation: COA, MSDS, GMP documentation, and regulatory compliance certificates available upon request

3. Core Industrial Applications

• Sports Nutrition & Dietary Supplements: Used in BCAA powders, protein blends, amino acid capsules, and performance nutrition products to support muscle metabolism and recovery formulations.
• Pharmaceutical & Medical Nutrition: Applied in specialized nutritional formulas, clinical nutrition products, and amino acid-based therapeutic preparations.
• Food & Beverage Industry: Incorporated as a nutritional fortifier in functional foods, health beverages, and wellness products.
• Biotechnology & Fermentation: Utilized as a nutrient component in microbial culture media and biochemical manufacturing processes.
• Animal Nutrition: Used in feed formulations to optimize amino acid balance and improve nutritional efficiency.

L-Leucine provides superior formulation flexibility, high biological value, and consistent performance compared with lower-quality amino acid sources, enabling manufacturers to achieve reliable product quality and cost-efficient production.

4. Competitive Advantages

• High Quality Consistency: Manufactured under strict quality control systems to ensure reliable purity, composition, and performance across batches.
• Supply Reliability: Stable production capacity with scalable supply solutions for global supplement, pharmaceutical, and nutrition manufacturers.
• Logistics Capability: Available in bulk commercial quantities with export-ready packaging and international shipping support.
• Price Competitiveness: Optimized manufacturing processes provide competitive pricing without compromising quality standards.
• Sustainability Benefits: Efficient fermentation-based production methods support responsible sourcing and reduced environmental impact compared with traditional chemical synthesis routes.
• Technical Support & Documentation: Complete technical documentation, quality certificates, and regulatory support available to assist product registration and compliance requirements.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity: Approximately 20 MT per 20-foot container (standard bulk shipment configuration)