Iranian Negin Saffron

£1,250.00

Iranian Negin Saffron is a premium-grade saffron prized for its deep red threads, intense aroma, vibrant color, and refined flavor, making it suitable for food, beverage, nutraceutical, and specialty ingredient applications. Its high-quality stigmas provide strong coloring and sensory performance for premium culinary and industrial formulations. Competitive advantages include consistent grading, strong potency, traceable sourcing, and flexible bulk packaging for international B2B buyers. It offers a high-value sourcing option for manufacturers, distributors, foodservice operators, and specialty ingredient suppliers seeking premium Iranian saffron.

Description

1. Product Overview

Iranian Negin Saffron is a premium-grade saffron spice characterized by long, thick red stigmas, strong natural coloring power, and a distinctive aroma and flavor profile. It is primarily supplied to food, beverage, nutraceutical, pharmaceutical, and premium culinary manufacturers as a high-value natural ingredient. Its concentrated color, aroma, and flavor enable efficient formulation and premium product positioning while supporting consistent batch-to-batch performance. Iranian-origin saffron is strategically important in global sourcing due to Iran’s established role in saffron cultivation and international supply.

2. Key Specifications & Technical Characteristics

  • Product: Iranian Negin Saffron
  • Botanical Source: Crocus sativus L.
  • Material: Dried saffron stigmas
  • Grade: Negin / premium commercial grade
  • Color: Deep red to crimson stigmas
  • Form: Whole dried threads/stigmas
  • Active Components: Crocin (coloring compounds), picrocrocin (bitterness/flavor), and safranal (aroma)
  • Purity: Typically supplied as high-purity whole saffron; exact purity and analytical specifications available by batch
  • Moisture: Controlled to preserve aroma, color intensity, and storage stability
  • Foreign Matter: Controlled according to agreed food-grade specifications
  • Packaging Options: Vacuum-sealed packs, aluminum foil packaging, food-grade containers, cartons, or customized bulk packaging
  • Shelf Life: Typically up to 2–3 years when sealed and stored in cool, dry, dark conditions; subject to supplier specification
  • Quality Documentation: Certificate of Analysis (CoA), origin documentation, and applicable food-safety documentation available upon agreement

3. Core Industrial Applications

  • Food & Beverage Manufacturing: Used in rice products, confectionery, bakery products, dairy formulations, sauces, beverages, and premium prepared foods.
  • Spice & Ingredient Blending: Used as a high-value natural coloring, flavoring, and aromatic ingredient in premium spice formulations.
  • Nutraceuticals & Dietary Products: Incorporated into standardized botanical formulations where saffron-derived compounds are required.
  • Pharmaceutical & Botanical Manufacturing: Used as a botanical raw material subject to applicable quality and regulatory requirements.
  • Cosmetics & Personal Care: Applied in selected premium formulations where saffron extracts or botanical ingredients are desired.
  • Hospitality & Culinary Supply: Supplied to restaurants, specialty food distributors, catering operations, and premium culinary brands.

Performance Advantages: Whole Negin threads provide strong visual quality and enable controlled dosing, while concentrated natural coloring and aromatic compounds can reduce the quantity required compared with lower-grade saffron materials. Properly dried and packaged material helps preserve sensory quality throughout storage and distribution.

4. Competitive Advantages

  • Quality Consistency: Whole-stigma Negin grading supports visual inspection, traceability, and controlled specification management.
  • Supply Reliability: Iranian sourcing provides access to established saffron-producing regions and scalable agricultural supply.
  • Logistics Capability: Bulk export packaging can be configured for international freight, distributor requirements, and industrial procurement programs.
  • Price Competitiveness: Direct bulk sourcing can improve procurement economics compared with heavily intermediated premium saffron supply chains.
  • Product Integrity: Whole red stigmas facilitate physical quality inspection and reduce the formulation uncertainty associated with fragmented or powdered materials.
  • Sustainability: As an agricultural botanical product, saffron can support renewable plant-based ingredient sourcing when responsibly cultivated and processed.
  • Technical Documentation: Batch-specific CoA, origin information, specifications, and other documentation can be provided according to buyer and destination-market requirements.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20 MT
  • Loading Capacity: Approximately 20 MT per standard 20-foot container, subject to packaging configuration, gross-weight restrictions, and applicable shipping requirements

Additional information

Price

per kg

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