Ground Cumin

£0.80

Ground Cumin is a finely milled spice produced from dried cumin seeds, valued for its distinctive warm, earthy aroma and savory flavor across food manufacturing and commercial culinary applications. It is widely used in spice blends, sauces, seasonings, meat products, snacks, ready-to-eat foods, and ethnic cuisine formulations. Its consistent flavor profile and fine particle size support reliable formulation, blending, and processing performance at industrial scale. Competitive Advantage: Available in bulk supply with consistent quality, aroma, and grind specification, Ground Cumin supports dependable sourcing and scalable production for global food manufacturers and distributors.

Description

1. Product Overview

Ground Cumin is a finely milled spice produced from carefully selected, dried cumin seeds, delivering a distinctive warm, earthy and aromatic flavor profile. It is widely used as a seasoning and flavoring ingredient across food processing, spice blending, meat preparation and ready-to-eat food manufacturing. Its consistent grind, aroma and flavor strength support reliable formulation, batch uniformity and efficient industrial processing. As a globally traded culinary ingredient, Ground Cumin offers processors a dependable solution for scalable spice sourcing.

2. Key Specifications & Technical Characteristics

  • Product: Ground Cumin
  • Botanical Source: Cuminum cyminum seeds
  • Composition: 100% ground cumin, unless otherwise specified
  • Grade: Food-grade; industrial and commercial grades available
  • Purity: Typically 99% minimum, subject to buyer specification and applicable quality standards
  • Appearance: Fine, free-flowing powder
  • Color: Light to medium brown to brown
  • Flavor & Aroma: Characteristic warm, earthy, pungent and aromatic cumin profile
  • Particle Size: Customizable to required mesh specification
  • Moisture: Controlled to support product stability and storage performance
  • Packaging: 20–25 kg bags, kraft paper bags with food-grade inner lining, or bulk packaging as required
  • Shelf Life: Typically 18–24 months when stored in a cool, dry and sealed environment
  • Quality Documentation: Certificate of Analysis (CoA), specification sheet and other quality documentation available according to supply agreement

3. Core Industrial Applications

  • Food Processing: Seasoning for sauces, soups, instant foods, snacks and prepared meals.
  • Spice Blending: Key ingredient in curry powders, seasoning blends, marinades and dry rub formulations.
  • Meat & Protein Processing: Used in sausages, processed meats, meat alternatives and ready-to-cook products.
  • Bakery & Savory Foods: Adds characteristic flavor to breads, crackers and savory bakery formulations.
  • Foodservice & Institutional Supply: Suitable for restaurants, catering operations and large-scale commercial kitchens.
  • Ingredient Manufacturing: Used as a standardized botanical flavoring and seasoning ingredient in formulated food products.
  • Performance Advantage: Fine, consistent grinding promotes uniform dispersion, predictable flavor delivery and efficient automated or high-volume processing compared with irregularly milled cumin.

4. Competitive Advantages

  • Quality Consistency: Controlled raw-material selection, cleaning and milling help maintain consistent color, aroma, particle size and flavor.
  • Supply Reliability: Suitable for recurring commercial procurement and bulk-volume supply programs.
  • Logistics Capability: Bulk packaging and export-oriented loading configurations support efficient international shipment and warehouse handling.
  • Price Competitiveness: Bulk procurement provides opportunities for cost optimization across large-volume food manufacturing operations.
  • Product Integrity: Properly controlled processing and packaging help protect aroma, cleanliness and product quality throughout distribution.
  • Sustainability: Efficient bulk sourcing and packaging configurations can reduce unnecessary packaging and improve shipment efficiency.
  • Technical Support: Product specifications, CoA and relevant quality documentation can be provided to support supplier qualification and procurement requirements.
  • Strategic Sourcing Value: A standardized Ground Cumin supply program can improve formulation consistency, procurement predictability and production continuity for food manufacturers.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20 MT
  • Loading Capacity: Approximately 20–22 MT per 20-foot container, depending on packaging configuration, product density and applicable shipping restrictions
  • Supply Format: Bulk commercial supply
  • Packaging Configuration: Export-grade bags or customized bulk packaging according to buyer requirements
  • Container Loading: Optimized according to packaging type, palletization requirements and destination regulations

Additional information

Price

per kg

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