Ginger Root Extract Powder (GIN-5%)

Description

1. Product Overview

Ginger Root Extract Powder (GIN-5%) is a standardized botanical extract derived from ginger root, formulated to deliver consistent levels of ginger-derived active compounds for industrial applications. It is widely used as a functional ingredient in nutraceuticals, food and beverage formulations, herbal products, and dietary supplements. The 5% specification provides buyers with a reliable potency benchmark, supporting formulation consistency and streamlined quality control. Its broad application profile and stable bulk-supply potential make it a commercially attractive ingredient for global manufacturers.

2. Key Specifications & Technical Characteristics

• Product Name: Ginger Root Extract Powder (GIN-5%)
• Botanical Source: Zingiber officinale (Ginger Root)
• Active Specification: 5% ginger-derived active compounds, subject to supplier analytical standard
• Form: Fine powder
• Color: Light yellow to yellow-brown
• Odor: Characteristic ginger aroma
• Solubility: Dispersible in suitable formulation systems; performance depends on application
• Grade: Industrial / food or nutraceutical grade, according to supplied specification
• Particle Size: Typically customizable to buyer requirements
• Packaging: 20–25 kg fiber drums, kraft bags, or customized bulk packaging
• Shelf Life: Typically 24 months when stored in a cool, dry place in sealed original packaging
• Quality Documentation: COA, specification sheet, SDS, and other compliance documents available upon request

3. Core Industrial Applications

• Nutraceuticals & Dietary Supplements: Used in capsules, tablets, powders, and functional formulations requiring standardized ginger extract.
• Food & Beverage: Applied in functional beverages, instant drink mixes, confectionery, bakery products, and flavor-oriented formulations.
• Herbal Products: Suitable for botanical blends, herbal preparations, and wellness-focused formulations.
• Pharmaceutical & Formulation Industries: Used as a botanical raw material where standardized ginger-derived compounds are required.
• Commercial Advantage: Powdered extract enables easier dosing, blending, storage, and transportation compared with bulk fresh ginger, while standardized potency improves batch-to-batch formulation control.

4. Competitive Advantages

• Quality Consistency: Standardized 5% specification supports dependable formulation performance and quality control.
• Supply Reliability: Suitable for recurring bulk procurement and industrial-scale manufacturing programs.
• Logistics Capability: Compact powder format supports efficient storage, container utilization, and international shipment.
• Price Competitiveness: Bulk procurement can provide a cost-efficient alternative to lower-concentration or less standardized botanical materials.
• Sustainability: Concentrated extract reduces the volume of raw botanical material required for equivalent formulation inputs and can improve transportation efficiency.
• Technical Support: COA, SDS, technical specifications, and batch documentation can support buyer qualification and regulatory review.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity: Approximately 20 MT per container, subject to packaging configuration, container payload limits, and shipping requirements