Canola Oil Refined FLS-002

Description

1. Product Overview

Canola Oil Refined FLS-002 is a premium-quality refined vegetable oil produced from carefully selected canola seeds and processed to deliver exceptional purity, stability, and performance for industrial food manufacturing. It is widely used in food processing, frying, baking, edible oil blending, and food ingredient production due to its neutral flavor, light color, and excellent oxidative stability. Its low saturated fat content and consistent quality make it a preferred choice for manufacturers seeking reliable production efficiency and superior end-product quality. As global demand for healthier edible oils continues to grow, Refined Canola Oil FLS-002 provides a dependable, cost-effective solution for large-scale industrial applications.

2. Key Specifications & Technical Characteristics

• Product Type: Refined Canola Oil
• Raw Material: Premium Canola (Rapeseed) Seeds
• Grade: Food Grade
• Processing Method: Fully Refined, Bleached, and Deodorized (RBD)
• Purity: High-Purity Refined Edible Oil
• Appearance: Clear, bright liquid
• Color: Light golden yellow
• Odor: Neutral, free from foreign odors
• Taste: Mild and clean
• Density: Approximately 0.91–0.92 g/cm³ (at 20°C)
• Moisture & Impurities: Low, meeting international food-grade specifications
• Packaging Options:
  • 1 L, 2 L, 5 L, 10 L, and 20 L bottles/jerry cans
  • 190–210 kg steel drums
  • 950–1,000 L IBC tanks
  • Flexitank
  • Bulk tanker shipments
• Shelf Life: Up to 24 months when stored in cool, dry conditions away from direct sunlight

3. Core Industrial Applications

Primary Industries

• Food manufacturing
• Edible oil processing
• Snack food production
• Bakery and confectionery
• Restaurant and food service supply
• Margarine and shortening production
• Sauce and dressing manufacturing
• Ready-to-eat food processing

Specific Operational Use Cases

• Deep frying and continuous industrial frying operations
• Baking and pastry production
• Cooking oil bottling and private labeling
• Salad dressings and mayonnaise production
• Vegetable oil blending
• Processed food manufacturing
• Commercial catering operations

Performance Advantages

• Excellent thermal and oxidative stability for extended frying cycles
• Neutral flavor preserves the natural taste of finished products
• Light color enhances product appearance
• Low saturated fat profile supports healthier food formulations
• Consistent quality minimizes production variability and improves manufacturing efficiency
• High yield and cost-effective performance for large-scale industrial processing

4. Competitive Advantages

• Consistent food-grade quality produced under stringent quality control systems
• Reliable bulk supply supported by stable manufacturing and export capabilities
• Flexible international logistics with multiple packaging and bulk shipping options
• Competitive pricing for high-volume industrial procurement
• Sustainably sourced canola supporting responsible agricultural practices
• Comprehensive technical documentation, including Certificates of Analysis (COA), Material Safety Data Sheets (MSDS/SDS), product specifications, and export documentation available upon request
• Trusted solution for manufacturers requiring dependable raw material performance and long-term supply security

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): Bulk 20 MT
• Loading Capacity (20FT Container):
  • Flexitank: Approximately 24 MT
  • Drums: Approximately 16–18 MT
  • IBC Tanks: Approximately 20 MT
• Loading Capacity (40FT Container):
  • Flexitank/Bulk: Approximately 24–26 MT
  • IBC Tanks: Approximately 24 MT