Comoros Cloves

Description

1. Product Overview

Comoros Cloves are premium dried flower buds of Syzygium aromaticum, valued for their naturally high eugenol content, intense aroma, and warm, distinctive flavor profile. They are widely used as a raw material in food processing, spice blending, essential oil extraction, pharmaceuticals, nutraceuticals, cosmetics, and fragrance manufacturing. Comoros-origin cloves offer buyers a commercially attractive combination of aromatic intensity, natural oil content, and suitability for bulk processing and value-added applications. As global demand for natural flavor, fragrance, and botanical ingredients continues to expand, reliable sourcing of quality cloves provides strategic value across multiple downstream industries.

2. Key Specifications & Technical Characteristics

• Botanical name: Syzygium aromaticum
• Product form: Whole dried clove flower buds
• Origin: Comoros
• Active aromatic component: Naturally rich in eugenol and other volatile constituents
• Typical composition: Essential oil compounds including eugenol, eugenyl acetate, and β-caryophyllene
• Grade: Food-grade / industrial-grade, subject to buyer specification
• Purity: Typically supplied as cleaned whole cloves with controlled foreign matter and extraneous materials
• Physical appearance: Whole, dried, hard flower buds
• Color: Reddish-brown to dark brown
• Aroma: Strong, pungent, warm, characteristic clove aroma
• Flavor profile: Intensely aromatic, warm, spicy, slightly bitter
• Moisture: Typically controlled to commercial export specifications
• Size: Whole buds, with grading and size sorting available according to buyer requirements
• Packaging options: 25 kg, 50 kg, or customized food-grade bags/cartons/jute sacks suitable for export
• Shelf life: Typically up to 24 months when properly dried, sealed, and stored in cool, dry conditions
• Storage: Protect from moisture, excessive heat, direct sunlight, and strong external odors

3. Core Industrial Applications

• Food & Beverage Processing: Used in spice blends, sauces, bakery products, confectionery, meat products, beverages, and culinary formulations where strong natural flavor and aroma are required.
• Essential Oil Extraction: Processed to recover clove essential oil, particularly eugenol, for use in flavor, fragrance, pharmaceutical, and personal-care formulations.
• Pharmaceutical & Nutraceutical Manufacturing: Utilized as a botanical raw material in traditional and modern formulations requiring naturally derived aromatic and functional constituents.
• Cosmetics & Personal Care: Incorporated into fragrances, oral-care products, soaps, creams, and other formulations requiring clove-derived aromatic ingredients.
• Fragrance & Flavor Industry: Provides a concentrated natural spice profile for flavor houses, perfumery applications, and fragrance compositions.
• Industrial Spice Processing: Whole cloves can be cleaned, graded, ground, blended, or further processed to meet specific downstream manufacturing requirements.

4. Competitive Advantages

• Quality Consistency: Carefully dried and sorted cloves support consistent appearance, aroma, and processing performance across industrial batches.
• Supply Reliability: Bulk sourcing from Comoros supports structured procurement programs for importers, processors, spice distributors, and ingredient manufacturers.
• Logistics Capability: Export-oriented bulk packaging can be configured for containerized shipment, efficient handling, storage, and international distribution.
• Price Competitiveness: Bulk procurement enables more efficient landed-cost management for high-volume buyers compared with fragmented spot purchasing.
• Natural & Sustainable Value: Plant-derived cloves provide a renewable botanical raw material and support demand for naturally sourced flavor and fragrance ingredients.
• Technical Documentation: Product specifications, packing details, certificate of analysis, origin documentation, and other export documentation can be provided according to buyer and destination-market requirements.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity (MT per container): Approx. 20 MT per 20-ft dry container, depending on packaging configuration, product density, and applicable container payload limits