L-Valine 98%

Description

1. Product Overview

L-Valine 98% is a high-purity essential branched-chain amino acid (BCAA) widely used as a functional ingredient in nutrition, pharmaceutical, animal feed, and biotechnology applications. It plays a critical role in protein synthesis, muscle metabolism, and formulation enhancement, making it a valuable raw material for advanced nutritional products. With consistent quality, strong bioavailability, and broad industrial applicability, L-Valine 98% supports manufacturers seeking reliable performance and cost-efficient ingredient solutions. Its strategic importance continues to grow with increasing global demand for specialized nutrition, health supplements, and high-performance feed formulations.

2. Key Specifications & Technical Characteristics

• Product Name: L-Valine 98%
• Chemical Composition: L-Valine (C₅H₁₁NO₂), an essential α-amino acid and branched-chain amino acid
• Purity Level: ≥98% (Food Grade / Feed Grade / Pharmaceutical Grade options available)
• Appearance: White crystalline powder
• Form: Fine powder with excellent flowability and dispersion properties
• Solubility: Slightly soluble in water; suitable for dry blending and formulation processes
• Particle Size: Customizable according to customer requirements
• Molecular Weight: 117.15 g/mol
• Odor: Neutral or characteristic amino acid odor
• Packaging Options: 25 kg bags, 500 kg jumbo bags, or customized bulk packaging solutions
• Shelf Life: Typically 24 months when stored in a cool, dry place under sealed conditions
• Storage Conditions: Store away from moisture, direct sunlight, and excessive heat

3. Core Industrial Applications

• Animal Feed Industry: Used as a nutritional amino acid supplement in poultry, livestock, and aquaculture feed to improve protein utilization, growth performance, and feed efficiency while reducing overall feed costs.
• Sports Nutrition & Dietary Supplements: Incorporated into BCAA formulations, protein powders, recovery products, and performance nutrition products to support muscle maintenance and metabolic function.
• Pharmaceutical Manufacturing: Utilized as a high-quality amino acid raw material in nutritional therapies, amino acid infusions, and specialized healthcare formulations.
• Food & Beverage Industry: Applied as a nutritional fortification ingredient in functional foods, medical nutrition products, and health-oriented formulations.
• Biotechnology & Fermentation Applications: Used as a nutrient component in microbial fermentation processes and specialized culture media.

Performance Advantages:

• High purity ensures reliable formulation accuracy and consistent product performance.
• Excellent nutritional efficiency compared with lower-grade amino acid alternatives.
• Supports reduced formulation costs by improving protein utilization and amino acid balance.

4. Competitive Advantages

• Quality Consistency: Manufactured under strict quality control systems to ensure stable purity, composition, and performance across batches.
• Reliable Supply Capability: Supported by scalable production capacity and dependable global sourcing networks for continuous industrial supply.
• Logistics Capability: Available in export-ready packaging with flexible shipment options for bulk international orders.
• Price Competitiveness: Provides an economical solution for manufacturers seeking high-performance amino acid ingredients at competitive global market pricing.
• Sustainability Benefits: Efficient amino acid supplementation helps optimize resource utilization in animal nutrition by improving feed conversion and reducing unnecessary protein waste.
• Technical Documentation Support: Available with certificates of analysis (COA), specifications, quality documentation, and regulatory support to meet international buyer requirements.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity: Approximately 20–22 MT per 20-foot container (depending on packaging configuration)