Olive Fruit Extract Powder (OLF-001)

£20.00

Olive Fruit Extract Powder (OLF-001) is a premium botanical ingredient derived from olive fruits, valued for its naturally occurring polyphenols and antioxidant compounds. It is widely used in nutraceuticals, dietary supplements, functional foods, and wellness formulations. Its competitive advantage lies in its plant-based origin, antioxidant potential, versatile formulation compatibility, and suitability for manufacturers seeking high-quality botanical ingredients.

Description

1. Product Overview

Olive Fruit Extract Powder is a concentrated botanical ingredient derived from the fruit of the olive tree (Olea europaea), valued for its naturally occurring polyphenols, flavonoids, and antioxidant compounds. It is widely used in nutraceuticals, dietary supplements, functional foods, and cosmetic formulations for its antioxidant and health-supporting properties. Its key value proposition lies in delivering plant-based bioactive compounds in a convenient, stable, and formulation-friendly powdered form. Growing demand for natural antioxidants and clean-label ingredients makes it a strategically important raw material for the global health, wellness, and personal care industries.

2. Key Specifications & Technical Characteristics

  • Botanical Name: Olea europaea L.

  • Plant Part: Olive fruit.

  • Active Constituents: Polyphenols, flavonoids, hydroxytyrosol, tyrosol, and other naturally occurring phenolic compounds.

  • Purity/Grade: Standardized botanical extract; available in customized polyphenol concentrations.

  • Physical Form: Fine, free-flowing powder.

  • Colour: Light brown to dark brown.

  • Odour: Characteristic mild botanical odour.

  • Particle Size: Customizable according to buyer requirements.

  • Solubility: Water dispersibility and solubility depend on extraction and carrier specifications.

  • Packaging: 1kg, 5kg, 10kg, 20kg and 25kg moisture-resistant, food-grade packaging.

  • Shelf Life: Typically 24 months when stored under recommended conditions.

  • Storage: Store in a cool, dry place, away from direct sunlight, heat, and moisture.

  • Origin: Mediterranean olive-producing regions, including Spain, Italy, Greece, and other qualified sourcing origins.

3. Core Industrial Applications

  • Nutraceuticals and Dietary Supplements: Used in antioxidant capsules, tablets, botanical blends, and functional supplement formulations.

  • Functional Food and Beverages: Incorporated into health-oriented powders, nutritional drinks, and fortified food products.

  • Pharmaceutical and Health Formulations: Serves as a botanical source of naturally occurring polyphenols for research and formulation development.

  • Cosmetics and Personal Care: Applied in antioxidant-focused skincare products, creams, serums, and protective cosmetic formulations.

  • Sports and Wellness Nutrition: Used in specialized nutritional blends targeting antioxidant support and general wellness.

Its concentrated botanical profile provides manufacturers with a convenient alternative to incorporating whole olive fruit or less concentrated plant materials, supporting standardized formulation, efficient handling, and consistent ingredient dosing.

4. Competitive Advantages

  • Quality Consistency: Standardized extraction options and controlled specifications support batch-to-batch consistency.

  • Reliable Supply: Access to established olive-growing regions supports dependable raw material sourcing and commercial-scale production.

  • Logistics Capability: Bulk packaging and export-ready shipment options support international distribution and industrial procurement.

  • Price Competitiveness: Concentrated powdered format offers efficient storage, transportation, and formulation compared with bulk raw botanical materials.

  • Sustainability: Olive-derived ingredients can support resource-efficient sourcing, including the potential utilization of olive-processing by-products.

  • Technical Documentation: Certificate of Analysis (COA), Safety Data Sheet (SDS), technical specifications, and relevant quality documentation available upon request.

  • Formulation Flexibility: Customizable polyphenol concentrations, particle sizes, and packaging configurations accommodate different manufacturing requirements.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): Bulk 20 MT.

  • Loading Capacity (20FT Container): Approximately 10–12 MT, depending on packaging, palletization, and loading configuration.

  • Loading Capacity (40FT Container): Approximately 20–24 MT, depending on packaging, palletization, and loading configuration.

Additional information

FOB Price

per kg

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