Sulforaphane 1% Broccoli Sprout Powder (SUL-001)

1. Product Overview

Sulforaphane 1% Broccoli Sprout Powder (SUL-001) is a standardized botanical ingredient derived from broccoli sprouts (Brassica oleracea), formulated to provide a consistent sulforaphane content of 1%. It is primarily used in nutraceutical manufacturing, dietary supplements, functional foods, and health-focused ingredient formulations. Its standardized active-compound profile supports formulation consistency, product differentiation, and reliable ingredient performance. Growing demand for plant-based bioactive ingredients positions this product as a valuable sourcing option in the global health and wellness industry.

2. Key Specifications & Technical Characteristics

• Product Code: SUL-001

• Botanical Source: Broccoli sprouts (Brassica oleracea)

• Active Component: Sulforaphane

• Standardization: 1% Sulforaphane

• Chemical Composition: Naturally occurring glucosinolate-derived isothiocyanate compounds.

• Physical Form: Fine botanical powder.

• Colour: Green to light brown.

• Odour: Characteristic mild botanical odour.

• Solubility: Dispersible in suitable formulation systems; actual solubility depends on the formulation.

• Grade: Nutraceutical / Food Supplement Grade.

• Packaging Options: 1kg, 5kg, 10kg, 20kg and 25kg sealed moisture-resistant bags or fibre drums.

• Shelf Life: Typically 24 months when stored under recommended conditions, subject to supplier validation.

• Storage: Store in a cool, dry environment, protected from moisture, heat and direct sunlight.

• Origin: Subject to supplier sourcing and batch availability.

3. Core Industrial Applications

• Nutraceutical Manufacturing: Used in capsules, tablets, powders and standardized botanical supplement formulations.

• Dietary Supplement Industry: Incorporated into formulations targeting antioxidant support and cellular health.

• Functional Food Manufacturing: Used in specialized powdered blends, nutritional products and functional food applications.

• Sports and Wellness Nutrition: Incorporated into premium plant-based wellness formulations.

• Botanical Extract Manufacturing: Serves as a standardized ingredient for developing blended botanical products and specialized nutraceutical compositions.

Its defined 1% standardization provides manufacturers with a measurable active-ingredient specification, supporting formulation control and batch-to-batch consistency compared with non-standardized broccoli sprout powders.

4. Competitive Advantages

• Standardized Active Content: 1% sulforaphane specification supports consistent formulation and quality control.

• Quality Consistency: Batch-specific testing and certificates of analysis can support verification of active-compound content.

• Supply Reliability: Suitable for recurring procurement and large-volume nutraceutical manufacturing requirements.

• Commercial Competitiveness: Bulk purchasing options support cost-efficient ingredient sourcing.

• Flexible Packaging: Multiple packaging formats accommodate different production scales and storage requirements.

• Quality Documentation: Technical data sheets, certificates of analysis and relevant safety documentation available subject to supplier provision.

• Sustainable Sourcing: Plant-derived botanical ingredient with potential for responsible agricultural sourcing and traceability.

• Logistics Capability: Bulk export packaging and containerized shipment options support international distribution.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK – 20 MT.

• Loading Capacity (20-Foot Container): Approximately 10–12 MT, subject to packaging configuration and applicable payload limits.

• Loading Capacity (40-Foot Container): Approximately 20–24 MT, subject to packaging configuration and applicable payload limits.

• Supply Format: Bulk industrial and nutraceutical ingredient supply.

• Export Documentation: Commercial invoice, packing list, certificate of analysis, certificate of origin and relevant quality documentation, subject to availability.