Turmeric Powder Curcumin 5%

Description

1. Product Overview

Turmeric Powder Curcumin 5% is a finely milled botanical ingredient derived from high-quality turmeric rhizomes, standardized to approximately 5% curcuminoids for consistent industrial performance. It is widely used as a natural coloring, flavoring, and functional ingredient across food, nutraceutical, dietary supplement, beverage, and personal-care formulations. The standardized curcumin content provides greater batch-to-batch consistency than conventional non-standardized turmeric powder, supporting reliable formulation and quality control. Its combination of natural origin, recognizable market appeal, and standardized active content makes it a commercially important ingredient for manufacturers developing clean-label and value-added products.

2. Key Specifications & Technical Characteristics

• Product: Turmeric Powder Curcumin 5%
• Botanical Source: Turmeric rhizome (Curcuma longa)
• Active Component: Curcuminoids, standardized to approximately 5%
• Composition: Naturally occurring curcuminoids, turmeric volatile oils, carbohydrates, fiber, proteins, minerals, and other botanical constituents
• Form: Fine powder
• Color: Characteristic yellow to deep yellow-orange
• Odor: Typical aromatic turmeric odor
• Flavor: Characteristic warm, earthy, slightly bitter turmeric profile
• Particle Size: Customizable according to application and buyer specification
• Grade: Food, nutraceutical, dietary supplement, or industrial grade subject to specification
• Moisture: Controlled according to applicable product specification
• Packaging Options: 20–25 kg multiwall kraft bags, PP bags, fiber drums, or customized bulk packaging
• Shelf Life: Typically 24 months when stored in sealed packaging under cool, dry conditions away from direct light and moisture
• Quality Documentation: Certificate of Analysis (CoA), specification sheet, and relevant quality or compliance documentation available according to supply program

3. Core Industrial Applications

• Food & Beverage: Used as a natural yellow-orange coloring and characteristic spice ingredient in seasonings, sauces, soups, processed foods, snacks, dressings, and beverage formulations.
• Nutraceuticals & Dietary Supplements: Used as a standardized turmeric ingredient in capsules, tablets, powders, functional blends, and wellness formulations.
• Functional Foods: Incorporated into fortified foods and wellness-oriented products where turmeric and curcuminoid content provide strong consumer-recognition value.
• Animal Nutrition: Suitable for selected feed and functional nutrition formulations where botanical ingredients are incorporated into premixes and specialty products.
• Personal Care & Cosmetics: Used in selected botanical and naturally positioned formulations where turmeric-derived ingredients are desired.
• Industrial Formulation: Can serve as a standardized botanical raw material where controlled curcuminoid content is required for formulation consistency.

Standardization to approximately 5% curcuminoids supports more predictable formulation performance than unstandardized turmeric powders, while fine milling facilitates blending and processing across multiple manufacturing systems.

4. Competitive Advantages

• Quality Consistency: Standardized curcuminoid content supports improved batch-to-batch consistency and formulation control.
• Supply Reliability: Suitable for structured bulk procurement programs supporting recurring industrial requirements.
• Logistics Capability: Bulk packaging and containerized shipment formats support efficient international transportation and warehouse handling.
• Price Competitiveness: Provides a practical balance between standardized curcuminoid content and commercially efficient bulk sourcing.
• Natural & Sustainability Positioning: Plant-derived and suitable for manufacturers pursuing naturally sourced and clean-label ingredient strategies.
• Technical Documentation: Product specifications, CoA, quality documentation, and application-related information can support industrial qualification and procurement processes.
• Strategic Sourcing Value: Offers manufacturers a standardized turmeric ingredient that can help reduce formulation variability while supporting scalable procurement.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity: Approximately 20 MT per container, subject to packaging configuration, container regulations, and final loading specifications
• Supply Format: Bulk commercial supply
• Packaging: Standard industrial bags, drums, or customized packaging according to buyer requirements
• Shipment: Export-ready bulk shipments with documentation prepared according to destination-market requirements