HFCS-55

£420.00

HFCS-55 (High Fructose Corn Syrup 55) is a premium liquid sweetener containing approximately 55% fructose, widely used in beverages, confectionery, and processed food applications. It delivers consistent sweetness, excellent solubility, and reliable performance across large-scale manufacturing processes. Its superior flavor stability and cost efficiency make it an attractive alternative to sucrose. HFCS-55 provides manufacturers with dependable quality and optimized production economics for high-volume food and beverage formulations.

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Description

  1. Product Overview
    HFCS-55 (High Fructose Corn Syrup 55) is a liquid sweetener composed primarily of fructose and glucose, formulated for industrial food and beverage production. It provides reliable sweetness, consistent viscosity, and excellent solubility for large-scale beverage blending, confectionery, bakery, and dairy formulations. HFCS-55 delivers superior sweetness-per-unit and stable processing behavior versus sucrose and crystalline fructose, enabling cost-efficient formulations and streamlined supply chain handling. As a globally standardized ingredient with adaptable packaging and logistics options, HFCS-55 is strategically important for manufacturers seeking predictable ingredient performance, formulation flexibility, and scalable price-performance.

  2. Key Specifications & Technical Characteristics

  • Chemical composition: Approx. 55% fructose, 42–44% glucose (as invert sugar), balance water and trace saccharides.

  • Purity / grade: Food-grade / industrial beverage-grade; conforms to relevant Codex Alimentarius and major regulatory standards when requested.

  • Solids content: Typical Brix 72–76° (adjustable per customer spec).

  • Physical form: Viscous amber to light-golden liquid; pumpable at ambient processing temperatures.

  • Density: Approximately 1.40–1.45 g/mL (dependent on Brix and temperature).

  • Viscosity: Processing viscosity stable across standard blending temperatures; shear-thinning behavior suitable for pumping and metering.

  • Water activity: Controlled to minimize microbial risk in finished formulations; meets hygienic storage requirements.

  • Microbiological: Manufactured under GMP; batch-tested for total plate count and yeast/mold per customer specifications.

  • Heavy metals & contaminants: Controlled to industry thresholds; certificates of analysis provided per lot.

  • Packaging options: ISO tankers, bulk flexitanks, 1,000 kg IBC totes, 220–1,000 kg food-grade drums, and palletized intermediate bulk containers.

  • Shelf life / storage: Recommended 12–18 months under cool, hygienic storage; best used within specification period indicated on COA.

  • Traceability: Lot-coded with full COA and HACCP/GMP documentation upon shipment.

  1. Core Industrial Applications

  • Non-alcoholic beverages: Primary use as the sweetener in carbonated soft drinks, RTD teas, sports drinks, and juice blends; enables consistent sweetness profile, mouthfeel, and shelf stability.

  • Confectionery & syrups: Used in hard and soft candies, liquid syrups, and toppings for enhanced solubility, gloss, and controlled crystallization versus sucrose.

  • Bakery & dairy: Employed in fillings, icings, flavored yogurts, and ice creams for cryo-stability, moisture retention, and texture optimization.

  • Ingredient blending & formulation: Acts as a functional humectant and processing aid in compound formulations, simplifying ingredient handling compared to solid sweeteners.
    Why it outperforms alternatives:

  • Sweetness efficiency: Higher relative sweetness vs. glucose syrups reduces total solids needed for target sweetness.

  • Solubility & processing: Liquid form eliminates reconstitution steps required by crystalline sugars, improving line efficiency and reducing dust/handling hazards.

  • Cost & formulation flexibility: Competitive cost-per-sweetness unit with predictable lot-to-lot performance, enabling stable yield and margin calculations.

  1. Competitive Advantages

  • Quality consistency: Manufactured to tight specification tolerances with lot-based COA, ensuring repeatable sensory and process outcomes.

  • Supply reliability: Multiple production sources and scheduled shipping windows reduce risk of disruption for large-scale contracts.

  • Logistics capability: Support for bulk and containerized shipments, local warehousing options, and export documentation (COA, phytosanitary where required, sanitary certificates).

  • Price competitiveness: Economies of scale in bulk procurement reduce landed cost versus smaller-pack suppliers; flexible contract pricing available for committed volumes.

  • Sustainability & compliance: Option for supply chains with documented responsible sourcing practices and energy-efficient production footprints; environmental data available on request.

  • Technical support: Dedicated technical service for formulation trials, COA access, and regulatory documentation to expedite qualification and scaling.

  1. Commercial & Supply Information

  • Minimum order quantity (MOQ): BULK 20 MT.

  • Loading capacity (MT per container): Typical 20-foot container flexitank up to 24–26 MT depending on temperature and local regulations; ISO tanker shipments sized per contract; 1,000 kg IBCs and drums loaded to maximize container efficiency per customer preference.

Additional information

Price

per MT

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