Sucralose

Description

1. Product Overview

Sucralose is a high-intensity, zero-calorie artificial sweetener widely used in the food and beverage industry for sugar replacement. It delivers superior sweetness without adding calories, making it ideal for health-conscious and regulatory-compliant formulations. Its stability under high temperatures and across varying pH levels ensures consistent performance in industrial-scale production processes. Strategically, Sucralose enables manufacturers to meet growing consumer demand for low-calorie, sugar-free, and diabetic-friendly products while maintaining product taste and quality. Its global acceptance and regulatory approvals position it as a critical ingredient in modern food technology.

2. Key Specifications & Technical Characteristics

• Chemical Composition: C12H19Cl3O8
• Purity/Grade: Food-grade, ≥ 98% purity
• Physical Form: Fine crystalline powder
• Color: White
• Particle Size: 100–300 μm (typical)
• Bulk Density: ~0.8–1.0 g/cm³
• Solubility: Highly soluble in water
• Packaging Options: 25 kg multi-layer kraft paper bags with inner polyethylene liner; 500 kg FIBCs available on request
• Shelf Life: 36 months under recommended storage conditions (cool, dry, and away from direct sunlight)

3. Core Industrial Applications

• Food & Beverage Industry:
  • Sugar-free beverages, soft drinks, and ready-to-drink teas
  • Confectionery, chewing gum, and baked goods
  • Dairy products, ice cream, and yogurt formulations
• Pharmaceutical Industry:
  • Sweetening of syrups, chewable tablets, and nutraceuticals
• Operational Advantages:
  • Heat-stable for cooking and baking applications
  • Maintains sweetness over wide pH and temperature ranges
  • Highly concentrated: small quantities replace large volumes of sugar, reducing formulation costs

4. Competitive Advantages

• Quality Consistency: Guaranteed batch-to-batch purity and performance
• Supply Reliability: Global sourcing network ensures continuous availability
• Logistics Capability: Optimized packaging for safe long-distance transport and storage
• Price Competitiveness: Economical at industrial scale compared to alternative high-intensity sweeteners
• Sustainability: Non-caloric profile supports sugar reduction initiatives and health-oriented products
• Technical Support: Comprehensive documentation and regulatory certifications available

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity: 20 MT per 20-foot container

Sucralose represents a strategic ingredient choice for industrial buyers seeking consistent, high-quality, and commercially advantageous sweetening solutions. Its blend of performance, reliability, and regulatory compliance makes it a critical component for competitive food and beverage production globally.