Maltodextrin

£550.00

IMaltodextrin is a high-purity, non-GMO polysaccharide derived from enzymatic starch hydrolysis, engineered for consistent solubility, clean flavor profile, and controlled hygroscopicity across food, pharma, and industrial applications.

Competitive Advantage Spotlight
Superior batch-to-batch consistency with DE value tolerance of ±1.5% (industry standard ±3%), enabling precise formulation outcomes and reduced recalibration costs. Backed by ISO 22000, Kosher, Halal, and FSSC 22000 certifications with full supply chain traceability from farm to final bag.

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Description

1. Product Overview

Maltodextrin is a versatile polysaccharide derived from starch, widely utilized as a functional carbohydrate in industrial applications. It serves as a key ingredient for food, beverage, pharmaceutical, and nutraceutical formulations, providing controlled sweetness, bulk, and texture enhancement. Its high solubility, neutral taste, and reliable performance make it an indispensable additive for large-scale industrial processes. Strategically, maltodextrin enables manufacturers to optimize product consistency, improve process efficiency, and reduce production costs, making it a critical component in global supply chains.

2. Key Specifications & Technical Characteristics

  • Chemical Composition: Hydrolyzed starch polymer (glucose units)
  • Purity / Grade: Food and pharmaceutical grade (≥ 95% DE range as per specification)
  • Physical Characteristics:
    • Form: Powder
    • Color: White to off-white
    • Particle Size: Fine granular to powdery
    • Density: 0.5 – 0.7 g/cm³ (bulk)
    • Solubility: Highly soluble in water
  • Packaging Options: 25 kg kraft bags, jumbo bags, or bulk tanker delivery
  • Shelf Life: 24 months when stored in a cool, dry environment

3. Core Industrial Applications

  • Food & Beverage: Used as a thickening agent, filler, or texture enhancer in confectionery, baked goods, and beverages
  • Pharmaceutical & Nutraceutical: Acts as a carrier for powders, encapsulant for vitamins, and excipient in tablets or capsules
  • Cosmetics & Personal Care: Employed as a stabilizer, humectant, or bulking agent in creams and lotions
  • Operational Advantages: Offers superior solubility, low viscosity at high concentrations, and reliable batch-to-batch consistency, outperforming alternative carbohydrate sources in efficiency and product quality

4. Competitive Advantages

  • Quality Consistency: Rigorous quality control ensures uniform DE, moisture, and particle characteristics
  • Supply Reliability: Scalable production with global distribution ensures uninterrupted supply
  • Logistics Capability: Flexible packaging options and containerized shipments for bulk buyers
  • Cost Competitiveness: Economical compared to alternative starch derivatives
  • Sustainability: Produced from renewable starch sources, biodegradable, and environmentally safe
  • Technical Support: Full documentation, certifications, and technical advisory available for industrial integration

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): 20 MT bulk
  • Loading Capacity per Container: 20–22 MT per 20ft container

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