Licorice Extract

Description

1. Product Overview

Licorice Extract is a natural botanical extract derived from the root of the Glycyrrhiza glabra plant, standardized for high glycyrrhizin content. It is primarily used in the food, beverage, nutraceutical, and pharmaceutical industries as a flavoring agent, sweetener, and active functional ingredient. The key value proposition of Licorice Extract lies in its dual functionality as a natural sweetener and health-promoting compound, supporting immunity, digestive health, and anti-inflammatory benefits. Strategically, it enables manufacturers to meet growing consumer demand for natural, plant-based ingredients while ensuring consistent quality and regulatory compliance across global markets. Its credibility as a versatile, high-purity extract makes it a critical ingredient for premium product formulations.

2. Key Specifications & Technical Characteristics

• Chemical Composition / Material Components:
  • Glycyrrhizin ≥ 20–40% (batch-specific)
  • Flavonoids, polysaccharides, saponins, and other natural phytochemicals
• Purity Level / Grade:
  • Pharmaceutical or food-grade options available
  • Non-GMO and pesticide-free certifications upon request
• Physical Characteristics:
  • Form: Fine powder or granules
  • Color: Light to dark brown
  • Particle size: 60–80 mesh
  • Density: 0.55–0.65 g/cm³
  • Solubility: Water-soluble
• Packaging Options:
  • Bulk kraft paper bags with inner polyethylene lining
  • Food-grade drums
  • Flexible intermediate bulk containers (FIBCs) for large volumes
• Shelf Life:
  • 24 months when stored in a cool, dry, and well-sealed environment
  • Protect from direct sunlight and moisture

3. Core Industrial Applications

Primary Industries:

• Food & beverage (confectionery, soft drinks, herbal teas)
• Nutraceuticals and dietary supplements
• Pharmaceutical and herbal medicine manufacturers
• Cosmetic and personal care formulations

Operational Use Cases:

• Natural sweetener in beverages, confectioneries, and health foods
• Active ingredient in digestive and respiratory supplements
• Flavor enhancement in herbal formulations
• Incorporation into creams, lotions, and functional cosmetic products

Performance & Cost Advantages:
Licorice Extract offers superior flavor stability, high glycyrrhizin content for sweetness and bioactivity, and natural sourcing compared to synthetic alternatives. It enhances product efficacy, reduces reliance on artificial additives, and aligns with premium product positioning, creating both cost-efficiency and market differentiation.

4. Competitive Advantages

• Quality Consistency: Standardized extract with batch-specific glycyrrhizin levels and COA
• Supply Reliability: Secure sourcing from certified plantations and controlled processing facilities
• Logistics Capability: Global export-ready packaging and compliance with international shipping standards
• Price Competitiveness: Competitive bulk pricing while maintaining high purity and quality
• Sustainability Benefits: Ethically sourced, eco-friendly extraction methods
• Technical Documentation: COA, SDS, HACCP, and allergen information provided

Positioned as a strategic sourcing decision, Licorice Extract enables industrial buyers to enhance product functionality, meet regulatory standards, and deliver natural, premium-quality formulations to global markets.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20MT
• Loading Capacity (MT per container): Approximately 20–22 MT per 20’ container (dependent on packaging type and density)