Vitamin E (Tocopherol)

Description

1. Product Overview

Vitamin E (Tocopherol) is a fat-soluble antioxidant compound widely used across food, pharmaceutical, cosmetic, and feed industries for its powerful oxidative stability and health-enhancing properties. It functions primarily as a natural preservative and nutrient fortifier, protecting lipids and sensitive compounds from degradation. The product delivers high commercial value by extending product shelf life, improving formulation stability, and supporting regulatory compliance for fortified goods. Strategically, Vitamin E is critical in global supply chains as demand continues to rise for natural antioxidants and clean-label ingredients across multiple industries.

2. Key Specifications & Technical Characteristics

• Chemical Composition: Mixed tocopherols (α-, β-, γ-, δ-tocopherols) or concentrated d-α-tocopherol
• Purity / Grade:
  • Food Grade: ≥ 95% purity
  • Pharma Grade: ≥ 98% purity
  • Feed Grade: Standardized concentration (e.g., 50% or 70%)
• CAS Number: 59-02-9 (d-α-tocopherol)
• Physical Form:
  • Clear to light yellow viscous oil or powder (depending on formulation)
• Solubility: Oil-soluble; dispersible forms available
• Odor: Mild characteristic odor
• Packaging Options:
  • 20 kg / 25 kg HDPE drums
  • 190 kg steel drums
  • IBC tanks for bulk supply
• Shelf Life: 24 months under recommended storage conditions (cool, dry, protected from light and air)

3. Core Industrial Applications

• Food & Beverage Industry:
  Used as a natural antioxidant to prevent rancidity in oils, fats, dairy products, and processed foods. Enhances shelf life and maintains nutritional integrity.
• Pharmaceutical & Nutraceutical Industry:
  Incorporated into dietary supplements and medicinal formulations for its role in supporting immune function and cellular protection.
• Cosmetics & Personal Care:
  Widely used in skincare and haircare products for its moisturizing, anti-aging, and protective properties against oxidative damage.
• Animal Feed Industry:
  Added to livestock and poultry feed to improve animal health, fertility, and product quality (e.g., meat and eggs).
• Performance Advantages:
  • Superior antioxidant efficacy compared to synthetic alternatives
  • Enhances product stability and reduces waste
  • Compatible with clean-label and natural formulation trends
  • Cost-efficient in preserving high-value formulations

4. Competitive Advantages

• Quality Consistency: Manufactured under strict quality control systems ensuring batch-to-batch uniformity
• Supply Reliability: Scalable production capacity with consistent global availability
• Logistics Capability: Efficient bulk handling, export-ready packaging, and optimized shipping solutions
• Price Competitiveness: Strategic sourcing and production efficiencies ensure cost-effective supply
• Sustainability: Available in naturally derived forms aligned with eco-conscious and clean-label market demands
• Technical Support: Comprehensive documentation (COA, MSDS, TDS) and formulation guidance available for industrial buyers

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20 MT
• Loading Capacity:
  • 20 FT Container: ~16–20 MT (depending on packaging format)
  • 40 FT Container: ~24–26 MT