L-Glutamine

£3,500.00

L-Glutamine is a high-purity, crystalline amino acid essential for biopharmaceutical cell culture fermentation, nutritional supplementation, and critical protein synthesis applications.

Competitive Advantage Spotlight
Our offering ensures supply chain security with multi-source, vertically integrated manufacturing validated to cGMP and ISO 22000 standards. We provide unmatched batch-to-batch consistency with full traceability, enabling seamless regulatory compliance for large-scale industrial buyers. Backed by dedicated technical support, we deliver a turnkey solution that mitigates supply risk while optimizing formulation stability.

Description

1. Product Overview

L-Glutamine is a high-purity amino acid widely utilized across pharmaceutical, nutraceutical, and food processing industries due to its critical role in protein synthesis and metabolic function. It serves as a key ingredient in formulations requiring enhanced cellular repair, immune support, and nitrogen balance. The product offers exceptional bioavailability and consistency, making it ideal for large-scale industrial applications. Strategically, L-Glutamine is essential in the growing global markets for clinical nutrition, sports supplements, and functional foods, where demand for high-quality amino acids continues to rise.


2. Key Specifications & Technical Characteristics

  • Chemical Composition: L-Glutamine (C₅H₁₀N₂O₃)
  • Purity Level / Grade: ≥99% (Pharmaceutical / Food / Feed Grade options available)
  • Appearance: White crystalline powder
  • Odor: Odorless or slightly characteristic
  • Solubility: Freely soluble in water
  • Particle Size: Fine powder (customizable based on application)
  • Bulk Density: Typically 0.5–0.7 g/cm³
  • Packaging Options:
    • 25 kg fiber drums / kraft paper bags with inner PE liner
    • Jumbo bags (500 kg / 1000 kg) for bulk handling
  • Shelf Life: 24 months under recommended storage conditions (cool, dry, sealed environment)

3. Core Industrial Applications

  • Pharmaceutical Industry:
    Used in parenteral and enteral nutrition formulations to support recovery, immune function, and gastrointestinal health.
  • Nutraceutical & Sports Nutrition:
    A key ingredient in protein powders, recovery supplements, and muscle support formulations due to its role in muscle metabolism and tissue repair.
  • Food & Beverage Processing:
    Applied in fortified foods and functional beverages to enhance nutritional value and amino acid profiles.
  • Animal Feed Industry:
    Incorporated into feed premixes to improve gut health, growth performance, and nitrogen utilization in livestock.

Performance Advantage:
L-Glutamine offers superior stability, high absorption efficiency, and consistent quality compared to lower-grade amino acid alternatives, resulting in improved formulation performance and cost-efficiency in large-scale production.


4. Competitive Advantages

  • Quality Consistency: Strict manufacturing controls ensure batch-to-batch uniformity and compliance with international standards (USP/EP/JP where applicable).
  • Supply Reliability: Robust global sourcing and production network guaranteeing uninterrupted bulk supply.
  • Logistics Capability: Efficient export handling with optimized packaging for long-distance international shipments.
  • Price Competitiveness: Economies of scale and streamlined production processes enable competitive pricing for bulk buyers.
  • Sustainability: Manufactured through environmentally responsible fermentation processes with reduced waste output.
  • Technical Support: Comprehensive documentation available, including COA, MSDS, and regulatory compliance support.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20MT
  • Loading Capacity:
    • 20 FT Container: ~20–22 MT
    • 40 FT Container: ~25–27 MT

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